Pleasure hotel

Conoisseur hotel with half board in South Tyrol – Dolomites

For everyone who wants to treat their tastebuds

At our hotel with half-board in South Tyrol, head chef Martin Köhl cleverly combines regional and Italian cuisine with a special flair. He is inspired by the alpine character and the Mediterranean facets of the country. A diverse culinary experience – from morning to evening.

Breakfast table Breakfast on the sun terrace

Breakfast for connoisseurs

7:30 am to 10:15 am

Kurt Tucholsky once said: “This is the finest hour of the day!”
And who could disagree with him? After all, breakfast is probably the most beautiful way to start a new holiday day. And with the loving care of the service team and our Rita, you will want for nothing.

Good morning sunshine: our breakfast buffet

  • Comfortable dining rooms and panorama terrace with a view of the Latemar and other peaks
  • Delightful breakfast menu with freshly prepared egg dishes & all kinds of surprises
  • Gluten- and lactose-free products such as oat milk, yoghurt, bread, desserts etc.
  • Coffee and tea are served, and freshly squeezed fruit and vegetable juices upon request
  • Fresh bread from the local bakery Pichler
  • A selection of cheese and cold cut specialities
  • Regional jams, fruit spreads and chutneys
  • Honey from happy bees at the Oberkorerhof
  • Eggs from the local farm Bacherhof
  • Muesli, yoghurt, fresh fruit and vegetables
  • Homemade cakes, delicious croissants and sweet treats
  • … and everything else your heart desires!
Beetroot ravioli Salmon Suckling pig Dish - Hotel Sonnalp Appetizer Tomato & Fish Dumplings on spinach cream Dining room

Gourmet dinner

7:00 pm to 8:30 pm

It is the perfect combination of high-quality products, passionate culinary craft and original recipes with down-to-earth roots. In short: a taste experience that leaves nothing to be desired. Apart from the desire to repeat it soon. Gault–Millau was also impressed by our gourmet hotel in South Tyrol – we were awarded three toques!

Dinner for Winners

  • À la carte 5 to 6-course gourmet menu to choose from
  • Varied salad buffet
  • Weekly Italian and South Tyrolean evenings
  • Elegant gala dinner on Sundays
  • Vegetarian and gluten-free dishes
  • Large wine list with selected wines from all over the world
Dinner in the Stube Stube - Hotel Sonnalp Dining room Panorama restaurant - Hotel Sonnalp Panoramic restaurant - Hotel Sonnalp

A special Sonnalp gourmet experience for all

Pampering our guests with more than just good food is a matter close to our hearts. The same also applies to our external visitors: whether at lunchtime in our panorama restaurant with sun terrace, or in the evening in our Sonnalp traditional Tyrolean gourmet Stube, where we serve you our gourmet menu.

Info & opening hours

Tuesday to Saturday from 7:00 pm to 8:30 pm
on pre-reservation

Panorama restaurant
daily from 12:00 pm to 1:30 pm
on pre-reservation

Book a table now

+39 0471 615 842